Bedford, Mass., Sept. 10, 2021 (GLOBE NEWSWIRE) — Leveraging its robust phenolics platform, Read more »
Conagen Expands Natural Preservation by Fermentation
Bedford, Mass., Aug. 24, 2021 (GLOBE NEWSWIRE) — As the "clean label" trend thrives in many consumer product categories, Massachusetts–based biotech Conagen announced the launch of a natural preservative, p–Coumaric Acid [...] Read more »
Conagen’s Novel Solution to Making Natural Capsaicin by Fermentation Accessible
Bedford, Mass., April 22, 2021 (GLOBE NEWSWIRE) — Scalable, sustainable capsaicin ingredients for its use in food, consumer and industrial products have now become more accessible. Read more »
Conagen Begins Scale Up of Natural Sustainable Musk Macrocyclic Lactone Fragrance Materials
Bedford, Mass., Jan. 11, 2021 (GLOBE NEWSWIRE) — Read more »